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Sunday, February 13, 2011

Pancake Sunday

It's shaping up to be a beautiful, sunny Sunday, and we're having pancakes. I considered taking a day off from the blog, and then thought.... you probably like pancakes too! Here for your digestive enjoyment are links to three pancake recipes from my online cookbook. Enjoy!

Buttermilk pancakes
Buckwheat pancakes
Scandinavian oatmeal pancakes (these need some advance preparation)

By the way, if you don't have any buttermilk, you can use a buttermilk substitute. Choose one of the following five options to make one cup of buttermilk substitute:
1 tablespoon lemon juice or vinegar (white or cider) plus enough milk to make 1 cup (240 ml) (let stand 5-10 minutes)
1 cup (225 grams) plain or low fat yogurt
1 cup (225 grams) sour cream
1 cup (240 ml) water plus 1/4 cup buttermilk powder
1 cup (240 ml) milk plus 1 1/2 - 1 3/4 teaspoons cream of tartar
Retrieved on February 13, 2011 from http://www.joyofbaking.com/IngredientSubstitution.html


  1. This assumes I have other things in my fridge or cupboard (like milk) :) Now I want pancakes...

  2. Perhaps a run to the grocery store is in order. :) Make lots! They freeze well, and the leftovers can be heated up in a toaster oven.